No 2 (2017)

Table of Contents

Food Science and Technology

Olga Neklesa, Volodymyr Potapov, Pavlo Pyvovarov
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3-14
Nadya Dzyuba, Liubov Telezhenko, Liudmyla Valevskaya, Elena Zemlyakova
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15-26
Lubov Musiy, Orysia Tsisaryk, Iryna Slyvka, Olha Mykhaylytska, Bogdan Gutyj
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27-33
Oksana Tkachenko, Aleksandr Pashkovskiy, Andrey Shtirbu
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34-41
Alexandra Niemirich, Oksana Melnyk, Oksana Petrusha, Andrew Havrysh, Olga Koval
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42-50

Agricultural and Biological Sciences

Alona Romaniuk, Tеtiana Shevchuk, Tеtiana Poruchynska, Oleksandr Zhuravlov, Oksana Usova
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51-58