Makarynska, Alla, Odessa National Academy of Food Technologies, Ukraine
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No 3 (2016) - Food Science and Technology
THE STUDY OF PRODUCTION REGIMES AND QUALITY PARAMETERS OF EXTRUDED FEED ADDITIVE BASED ON CORN SEED AND SUBSTANDARD EGG MASS
Abstract PDF
ISSN 2504-5695 (Online), ISSN 2504-5687 (Print)