Korotayeva, Evgeniya, Kharkiv State University of Food Technology and Trade, Ukraine
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No 6 (2016) - Food Science and Technology
THE STUDY OF INFLUENCE OF TECHNOLOGICAL FACTORS OF ENCAPSULATED OILS AND THEIR SHELL PRODUCTION USING SODIUM ALGINATE
Abstract PDF
ISSN 2504-5695 (Online), ISSN 2504-5687 (Print)