Valevskaya, Liudmyla, Odessa National Academy of Food Technologies, Ukraine
-
No 2 (2017) - Food Science and Technology
INTEGRATED APPROACH TO THE ASSESSMENT OF THE QUALITY OF IMMUNOSTIMULATORY BEVERAGE "IMMUNO PLUS"
Abstract PDF -
No 4 (2017) - Food Science and Technology
ELABORATION OF THE RECIPE OF THE FERMENTED MILK DESSERT FOR CHILD FOOD
Abstract PDF
ISSN 2504-5695 (Online), ISSN 2504-5687 (Print)