Author Details

Radchenko, Ludmila, Kharkov Trade-Economic Colledge of Kyiv National University of Trade and Economics, Ukraine

  • No 3 (2016) - Food Science and Technology
    THE NEW METHOD OF PROCESSING OF CAROTENE-CONTAINING VEGETABLES FOR THE PRODUCTION OF NANOPRODUCTS USING COMBI-STEAMERS AND FINE-DISPERSED COMMINUTION
    Abstract  PDF