Timofeyeva, Nadiya, Public utility company «Children’s Food production facility», Ukraine
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No 6 (2016) - Food Science and Technology
ELABORATION OF NEW METHOD OF DEEP PROCESSING OF CARO-TENE-CONTAINING RAW MATERIALS INTO NANOADDITIVES WITH THE USE OF CRYOGENIC FREEZING AND FINE-DISPERSED GRINDING
Abstract PDF
ISSN 2504-5695 (Online), ISSN 2504-5687 (Print)